Kombucha Cultured Apple Cider with Pear and Ginger - 12 box

Made by fermenting traditional New Zealand cider with Kombucha cultures and infused with pear and ginger. This Cider has a natural ginger aroma on the nose which continues through to the palate. It shows well-balanced pear fruit flavour and medium-dry sweetness with a light effervescence. The finish is undeniably Kombucha! AT under 100 calories per bottle, it is a light delicious alternative.

Your account will be charged in NZD

Banjo Brews Liquor License

Collections: Kombucha Cider

Type: Unknown Type

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